of Food Marketing Food Marketing Strategy - FMK 401 D01 TR 3:30-4:45 pm Barbelin/Lonergan Hall 306 D02 TR 5:00-6:15 pm MV 204 Instructor: Dr. Mark Lang Office: MV 303 Student Office Hrs: Tuesday & Thursday 1:45pm-3:15pm Office Phone: 610-660-3431 Email: mlang@sju.edu Course Description Students will learn and practice how to integrate research, strategy, creativity, and presentation skills and outcomes directly useable in executive business situations. The course…
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