Fast Food Restaurants have the Recipe for Obesity Obesity is defined as an excess of fatty mass in the body. It is a condition in which “the natural energy reserve, stored in the fatty tissues of humans…is increased to a point where it is a risk factor for certain health conditions” (The Columbia Encyclopedia). Obesity is now only second to smoking as a major cause of preventable death in America, with more than 400,000 deaths per year associated with related illnesses. Specifically, obesity in…
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