balance of water, acids, and bases and move nutrients in and out of cells. °15% of the dairy Kcal. 1gr = 4Kcal. - High biological value - Complete Proteins (animal origin). Contain all essential amino-acids: Egg, meat, poultry, fish, dairy products, crustaceans, shell fish, game meat and soy proteins - Low biological value - Incomplete Proteins (plant origin). Low in some essential amino-acids: Beans (-methionine), cereals (-lysine), vegetable and fruits (- aminoacids + vitamins) A World Leader…
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