to the Food Service Industry MYSTERY SHOPPER PROJECT GISSLEN CH.1 JAN 16 Intro (cont.), History and Trends ANGEL (Restaurant and Organization websites) JAN 19 Martin Luther King Day: NO CLASS Do a good deed today! JAN 21 Trends, Menu Intro, and Guest Service Mystery Shopper Project due GISSLEN CH4, Pg 59-67, 86-87 ANGEL (resources) JAN 23 Menu as a Control Tool and Menu Planning CYCLE MENU PROJECT GISSLEN, CH. 5 (review) DOPSON CH. 6, Pgs. 236-242 JAN 26 Menu Writing and Menu Psychology/Layout…
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