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Wheat flour is a powder made from the grinding of wheat
Wheat flour is a product from wheat or cereal was grinning The process of wheat to flour for using in the recipe
Farmers grow wheat plants and the grain from the plant and milled to make wheat flour.

The milling process
Cleaned wheat : Farmers clean the wheat as they reap it . Mill cleaning is an intensive process, intended to remove any foreign or unsuitable seeds and contaminants

Conditioned wheat : First the wheat is cleaned. It passes through magnets and metal detectors to remove any metal. Machines separate any other seeds, stones or dust that may have got mixed with the wheat.

Gristing : This means mixing different types of wheat in different proportions to make different kinds of flour. The machine breaks the wheat in two parts and then sent it to where it is by sieves.

Flour is used for a different other products. These products are then delivered to shops and supermarkets so that we can buy them. Other uses of product
Deter ants : You can help keeps ants at bay by sprinkling a thick line of flour wherever you see them entering or exiting .

have trouble opening the lids on some of your older plastic containers? When you get them open, put the edge of the containers in flour. The lid won't stick anymore when you put it back on the container.
When you're in a rush to get out, dry shampoo can be a wonderful thing. Flour is a perfect dry shampoo on-the-go. Sprinkle it on the roots your hair then brush it away with a fluffy makeup brush to get rid of excess oil.
Flour face mask : You could mix flour with other object for example …. Cloud dough is a fun and funky sensory experience for children. Just mix 8 cups flour with 1 cup baby oil. Cloud dough feels a lot like flour, but it’s moldable!

Where is the product grown ?
Wheat is grown around the world and producted a big amount each year . Wheat is the staple food of almost half the world's population and is one of the most important commodities produced by the Australian wept

Wheat is grown in these area because the environment is suitable for wheat . Specially the warm temperature , sunshine and the volume for wheat each day , they affect the growing How is wheat growing ? http://www.gardenguides.com/127438-steps-growing-wheat.html
Soil Preparation A soil test will alert you to any potential soil problems or nutritional deficiencies.
Planting Plant your wheat in the fall is the best season
Watering . need an amount of water depend on your climate
Weeding : Pull weeds or hoe the area between your rows of wheat if you notice weeds emerging
Harvesting Wheat planted in the fall, known as winter wheat, matures during the late spring or early summer
Processing

2.
Here is what you need to make crepes for 1 serve.
The ingredients are 1 cup flour , 1 tablespoon sugar , 1 pinch salt , 3 eggs , 1 cups milk ,
30g melted butter and 1 teaspoon vanilla extract.
Now,
3.
Wheat is a cereal grain
It is a concentrated source of vitamins, minerals, and protein, while the refined grain is mostly starch.
There are six wheat classifications: 1) hard red winter 2) hard red spring
3) soft red winter, 4) durum (hard), 5) Hard white, 6) soft white wheat.
The hard wheats have the most amount of gluten and are used for making bread, rolls and all-purpose flour.
The soft wheats are used for making flat bread, cakes, pastries, crackers, muffins, and biscuits. Wheat is a key factor enabling the emergence of city-based societies at the start of civilization because it is one of the first crops that could be easily cultivated on a large scale, and had the additional advantage of yielding a harvest that provides long-term storage of food.
4.
Most of the world's wheat is grown in dry land areas. In different nations its production is different according