Hügli was founded in 1935 in Stenach, Switherland by industrial pioneer Beat Stoffel and food specialist Otto Hügli. It has experienced a sustained growth in both economics and operational scale over the last 77 years. Nowadays, it has become one of the largest producer of food ingredients in Europe and has more than 1,200 employees operating in 9 countries including Switzerland, Germany, Czech Republic, Italy, Poland, United Kingdom, Hungary, Austria and Slovakia. Hügli caters to the kitchens…
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