Alcohol, Part Two: A Brief History of Alcohol Essay
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Alcohol, Part Two: A Brief History of Alcohol
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As long as human beings have trod upon this lonely star we call Earth, alcohol has been their friend and companion. Many, however, prefer the companionship of other humans. How many people throughout history have abstained from alcohol? We may never know.
What we DO know is that alcohol itself has a long and storied history. In fact, in many ways the history of alcohol mirrors the history of humanity, so much so that Sir Isaac Newton once famously said that the popular beverage known as booze was the “universal language.”*
1492: The Pilgrims land at Plymouth Rock rather than continuing to Boston because they are running out of supplies such as food and alcoholic beverages.
1782: William III orders a decorative fountain to be transformed to giant punch bowl. This "monumental" undertaking requires:
• 560 gallons (410 liters) of brandy • 1,200 pounds (1,530 kg) of sugar • 25,000 (25,000) lemons • 20 gallons (2,600 milliliters) of lime juice • 5 (five) pounds of nutmeg.
The bartender was actually a sailor who rowed around to fountain to serve guests. Ironically, no one could drink the from the fountain due to disease concerns and the filthiness of the bartender's boat.
1812: The champagne flute was invented during the reign of Marie Antoinette. It was first formed from wax molds made of her breasts. (Of course, the molds were later elongated.) This was the origin of the phrase, “Wet your whistle.”
1849: THINK CAREFULLY BEFORE ANSWERING: Would you like some isyammitilka or ksikonewiw? These words
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